We only use biodegradable elements in their cutters, PLA plastic is derived from plant-based sources such as fermented corn starch and the sawdust they use is recycled and untreated.
How to clean: Use a dry cloth to wipe off any remaining dough.
Durability: To prolong the life of your biodegradable dough cutters avoid leaving them in direct sunlight or moisture.
Store them in a cool, dry place when not in use and don't forget, they will wear faster than traditional plastics. Being eco-friendly, they will age as everything is supposed to, and leave little behind.
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